Veal bone broth (6x 350ml)
Veal bone broth (6x 350ml)
Veal bone broth (6x 350ml)
Veal bone broth (6x 350ml)
Veal bone broth (6x 350ml)
Veal bone broth (6x 350ml)
Veal bone broth (6x 350ml)

Veal bone broth (6x 350ml)

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£16.66/l
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Veal bone broth

Hildegard v. Bingen broth: Our organic veal bone broth is simmered for 20 hours, thus valuable nutrients such as collagen, amino acids & minerals are released from the bones and bound in the broth.

For our veal bone broth we only use bones from calves from organic farming. We especially use bones with a high collagen content (calf's feet, ankles, patella & thighbones).

As a basis for our veal bone broth we cook a homemade vegetable stock from organic vegetables. We obtain our ingredients from farmers in the region around our production in Bavaria. Due to a recipe with spices (e.g. Bertram, Quendel, Hyssop) according to Hildegard v. Bingen, our veal bone broth is especially beneficial for your body.

    Drink the bone broth regularly pure as a source of collagen or use the broth as a base for soups, sauces or hearty smoothies.

    Facts veal bone broth:

    • 3,5 g collagen per jar
    • Collagen building amino acids: glycine (2,3g/100ml), proline (1,2g/100ml), lysine (0,5g/100ml)
    • Other important amino acids: arginine (0,8g/100ml), glutamine (1,4g/100ml)
    • Low in calories: only 28 kcal per jar
    • Free from: Gluten, lactose, lead, histamine, arachidonic acid

    How do I use the veal bone stock?

    • Drink it pure as a daily health ritual to supply the body with collagen, amino acids and vitamins.
    • Enhance smoothies with minerals, collagen and protein of the bone broth.
    • Use bone broth for a diet or fasting cure (only 28 kcal per 350ml).
    • As a natural source of protein and amino acids after exercise.
    • As a basis for tasty recipes (e.g. soups, sauces, stews or risottos)

    Nutrition facts in g per 100 ml

    kJ 36
    kcal 8
    Total Fat 0,2
    thereof Saturated Fat
    0,1
    Carbohydrates 0,3
    thereof Sugars
    0,0
    Protein 1,5
    Collagen 1,0
    Salt 0,5


    Ingredients

    Water
    Veal bones* (24%)
    Onions*
    Celery*
    Tomato paste*
    Stone salt*
    Pepper*
    Bertram*
    Quendel*
    Ysop*
    Laurel*

    * from controlled organic cultivation

    Allergens

    Celery

    FAQ

    Why a recipe according to Hildegard von Bingen?

    Veal bone broth is one of the great remedies of Hildegard von Bingen. Because of the amino acids glycine, arginine, proline and lysine contained in the broth, calf's bone broth can help with stomach, intestinal and joint complaints.

    What salt is used for the broth?

    We use rock salt for our veal bone broth. With only 0.5g of salt per 100ml, our veal bone broth is low in salt.

    What is the shelf life of the veal bone broth?

    Unopened, you can store the veal broth for up to 24 months without refrigeration. Once opened, the broth will keep for at least 3 days in the refrigerator.

    Where do you get the ingredients for the veal bone broth?

    We get the bones for the veal bone broth from 12 organic farmers in Bavaria and Tyrol, which are then processed in our factory in Bavaria. As animal welfare is very important to us, we have personally selected the farmers with great care.

    Does the broth contain lead or histamine?

    No, the veal broth is regularly tested in the laboratory and no lead or histamine has ever been detected. Neither have any unhealthy fatty acids such as arachidonic acid.

    How do I use the veal broth?

    You can either drink the delicious veal stock pure or use it as a base for sauces, soups and dishes.

    I case of any further questions, just send us an e-mail support@jarmino.co.uk.

    Many positive experiences

    ★★★★★

    "Bone broth has a great tradition in TCM (Traditional Chinese Medicine). The JARMINO products convince me especially because of their high quality by cooking for 20 hours."

    Dr. Male Bone Laing
    Naturopath
    ★★★★★

    "The natural ingredients, the high collagen content and the minerals contained in the organic bone broths from JARMINO have convinced me."

    Dr. med.Birgit Gergelyfy
    Physician for internal medicine, gastroenterology, rheumatology, nutritional medicine
    ★★★★★

    "I use JARMINO's products in the kitchen as a base for soups, sauces and meat and vegetable dishes. It is very good for me!"

    Carmen Bilau-Lehre
    Naturopath
    ★★★★★

    "As a nutrition coach, I love recommending Bone Broth to my clients for quick meals when there's no time to shop and cook, and also as a fantastic ingredient that makes any dish more substantial in a nourishing sense."

    Gabriele Gürtler
    Nutritionand Health Coach
    ★★★★★

    Add customer reviews and testimonials to showcase your store’s happy customers.

    Author's name
    Los Angeles, CA

    Grazing & grass feeding

    Purely natural ingredients from sustainable agriculture are our credo. We source the ingredients for our veal bone broth from 12 organic farmers in Bavaria and Tyrol who are subject to strict regulations. JARMINO quality management also inspects the farmers at regular intervals and all products are tested in an independent laboratory for heavy metals and antibiotics, among other things. Only high quality raw materials are processed.

    Upcycling

    We take the "nose-to-tail principle" to its logical conclusion by processing what would actually be disposed of - bones - into high-quality products for a healthy and balanced diet. In this way, we can make good use of the parts that are left over from the animal and to which no one pays attention.

    Developed my experts

    We have developed our natural collagen products together with nutrition and beauty experts based on scientific research. All of our products come from natural sources and are free from colourants, stabilisers, preservatives and anti-caking agents, as well as being GMO-free, lactose-free and gluten-free. So they deliver the nutrients in their natural, bioactive forms.

    Support a young start-up

    Are you interested in innovative products? You've come to the right place, because we are a start-up from Munich founded in 2015. Since then, we have been working every day with great passion on the development of new nutritional products that are rich in ingredients, optimally effective and have an outstanding taste.

    Would you like personal advice?

    Through individual advice, we are there to help you with challenges and questions. Simply call us on 004989716723390 or email us at support@jarmino.co.uk We will make your online purchase an interpersonal experience.

    Customer Reviews

    Based on 17 reviews
    94%
    (16)
    6%
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    Z
    Zane
    Will order again

    Great customer service and the bone broths are great

    P
    Page
    Nice broth

    Really nice, have not ordered for the last time!!!

    D
    Daisy
    Perfect for cooking

    Tastes good and you can taste the high quality of Jarmino products

    R
    Raylan F.
    Anytime again!

    Helps me a lot in cooking and is delicious. All around healthy broth without artificial additives!!

    I
    Ian
    YUMMY

    Tastes fantastic. Every week there is at least 3x broth, so we always have a stock at home 😍

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