Enjoy a chilled, macadamia nut–based bone broth drink that sounds wild—and it truly is! Plus, it’s incredibly nourishing for your body.
Think of this drink as the ultimate glow-up. Creamy macadamias blend with essential minerals, while chia seeds dance like sparkling glitter in a wellness oasis. Thanks to JARMINO bone broth concentrate, this drink delivers all the goodness in a refreshingly cool, totally exciting way.
Ingredients (makes 8 servings):
Nut Milk:
- 100 g macadamia nuts
- 400 ml water
Bone Broth Base:
- 400 ml water
- 50 g JARMINO bone broth concentrate
- 15 g rock sugar
- 12 g chia seeds
Preparation:
Step 1 - Make the nut milk:
- Blend the macadamia nuts with 400 ml of water for 3 minutes on the highest speed setting (Thermomix or any other good blender will work).
- Strain through a nut milk bag, cheesecloth, or fine sieve.
You now have a silky, delicious nut milk.
Step 2 – Prepare the broth base:
- Bring 400 ml of water to a boil.
- Add the bone broth concentrate and rock sugar.
- Stir until fully dissolved, then let the mixture cool.
- Once cooled, add the chia seeds and let them soak until they thicken.
Step 3 – Combine and Serve:
- Mix the nut milk and chilled broth in equal parts.
- Stir thoroughly.
- Serve chilled.
- Enjoy every sip and savor the lightness. Repeat.

